As you will recall from my earlier blog, the Caesar Salad was invented by Caesar Cardini at his Tijuana restaurant in …

That’s right: one of the US’s most famous dishes was invented in Mexico.


The storied birthplace of the Caesar salad, the Caesar Restaurant in Tijuana, Mexico, tossed its last bowl of romaine last week. [incomplete short citation] Julia Child said that she had eaten a Caesar salad at Cardini's restaurant when she was a child in the 1920s. As you will recall from my earlier blog, the Caesar Salad was invented by Caesar Cardini at his Tijuana restaurant in 1924!

The storied birthplace of the Caesar salad, the Caesar Restaurant in Tijuana, Mexico, tossed its last bowl of romaine last week. Legend has it that Italian-American restaurateur Caesar Cardini invented the salad in 1924 in Tijuana, Mexico.

Classic versions call for whole leaves of lettuce, and proper dining etiquette says the leaves may be picked up in one's fingers. Cardini had originally operated a restaurant in San Diego, California, but relocated to Tijuana with the advent of Prohibition. The waiters prepare the salad table-side from mobile carts which is quite a spectacle.

Cardini made do with what he had, adding the dramatic flair of the table-side tossing "by the chef." Caesar's daughter Rose Cardini claimed July 4th, 1924 was the exact day that her father created the Caesar Salad.

Caesar Salad at Kevin’s. Caesar salad is also served tableside at Kevin’s Bar & Restaurant just like the original that was created in Mexico many years ago. (Caesar Salad) Named for the Roman emperor and a staple in virtually every Italian-American restaurant, Caesar salad was in fact invented in Tijuana, Mexico, in the 1920's.

Yet, another story states that it wasn’t a Cardini at all who invented the salad, but an employee at Caesar's restaurant named Livio Santini. The original name was the Aviator's Salad. Having visited Tijuana for many years (business and pleasure) we have always wanted to stop at Caesar’s on Avenue de Revolución but never made the time. Take ye olde Caesar salad.
Home of the original Caesar salad, this restaurant was rescued from going under by famed Mexico chef Javier Placensia because of its history and thankfully so- it was incredible!

Legend has it that the concoction was invented in the 1920s by accident, inspired by leftover lettuce, garlic, anchovies, olive oil, wine vinegar, Worcestershire sauce, lemon juice, egg yolks, croutons and parmesan. Well, I know there’s some debate to this, but it’s believed that the famous Caesar salad was created in the border town of Tijuana, Mexico at Caesars Restaurant and Bar.

I was heading to Tijuana to eat lunch at the restaurant that invented the Caesar salad.

The table side Caesar salad is an iconic traditional dish to the border town and Caesar’s Restaurant sits as one of the three longest running restaurants of Tijuana, Mexico. Legend has it that the concoction was invented in the 1920s by accident, inspired by leftover lettuce, garlic, anchovies, olive oil, wine vinegar, Worcestershire sauce, lemon juice, egg yolks, croutons and parmesan. This was our first visit to Caesars Restaurant Tijuana and we were excited to try the original Caesar’s salad which Caesar Cardini invented here in 1924. View image of Caesar salad… Caesar died in 1956, while running a grocery store in Los Angeles where he produced and bottled Caesar salad dressing.


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